fingers and toes

knitting and eating my way around London Town… and the world!

About me

Contact me

I am a Kiwi/British girl cooking and eating in London. I’m especially interested in organic, sustainable, seasonal food. I’m pescetarian and love sustainable fish and vegetarian food.

I work in sustainability and I am studying part-time for a Masters degree in Food Policy.

In my spare time (when I have it) I like to knit and hula hoop.

Written by Sarah

June 4, 2007 at 8:33 am

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